Hash Browns
Make your morning fresh with deliciously tasty and perfectly crispy McDonald’s Hash Browns, featuring shredded potato hash brown patties, which promise to fuel up your body’s energy at the start of day. These crunchy hash browns come with mouthwatering filling, offering a light breakfast when you’re on the go!
Recipe
McDonald’s Hash Browns contain total calories of 140, made with shredded potato brown patties that are prepared so well, giving a fluffy layer inside while crispy and toasty on the outside.
Steps
Cut 2-3 potatoes in a bowl, and boil on medium flame.
Take off the non-stick bowl from the stove, and leave the potatoes for 5 minutes.
Grate the potatoes well.
Crack 1 egg and 1 tablespoon of cornstarch in that bowl, mix them well and ensure it gets a bit sticky.
When the potato mixture is fully prepared, shape them onto a baking sheet lined with parchment paper.
Freeze the shaped potatoes for 45 minutes.
Add oil in a pan and fry one by one, or three at the same time.
Place them in a dish and enjoy your breakfast!
Source of Calories
Nutrition
| Calories | 140 |
| Total Fat 8g | 10% |
| Saturated Fat 1.00g | 5% |
| Trans Fat 0g | |
| Cholesterol 0 mg | 0% |
| Sodium 310mg | 13% |
| Total Carbohydrates 18.00g | 7% |
| Dietary Fiber 2g | 7% |
| Sugars 0.00g | |
| Protein 2.00g | |
| Vitamin D | 0% |
| Calcium 8mg | 1% |
| Iron 0.50mg | 3% |
| Potassium 240mg | 5% |
