Big Breakfast with Hotcakes

Feed your tantalized morning taste buds through Big Breakfast with Hotcakes that satisfy both sweet and savory cravings. This McDonald’s item assures to make your day fresh filled with a fresh, warm biscuit, fluffy scrambled eggs, savory hot sausage, Hash Browns, golden Hot Cakes topped with real butter and the sweet maple syrup. 
Recipe 
There are 1340 calories in the Big Breakfast with Hotcakes, made of freshly cracked scrambled eggs, savory hot sausage patty, bolden brown Hotcakes, served with real butter and maple syrup, as well as crispy Hash Browns, ensuring a delightful combination to make your day fresh!
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Steps
Cook the sausage well in a non-stick pan.
Crack two eggs in a bowl, add some salt and pepper, then whisk it well.
Spread the egg mixture into the pan, containing 1-2 spoon oil.
Cook the hash browns into hot oil using a strainer or slotted spoon. 
Make the hotcakes on the griddle at low flame, until they turn brown. 
Once they are ready, place them in a dish.
Pour some maple syrup and real butter on the surface of the hotcake, and grab a bite to awaken your taste buds.