Sausage Biscuit with Egg Meal
McDonald’s Sausage Biscuit with Egg Meal is best for breakfast, which includes a freshly baked biscuit that holds McDonald’s folded egg and a pork sausage patty. The delicious biscuit when served with Hash Browns and a small cup of McCafe, will be enough for your body!
Recipe
There are 675 calories in McDonald’s Sausage Biscuit with Egg Meal. This breakfast meal features a warm, freshly made biscuit, brushed with real butter, a hot sausage patty, and fluffy McDonald’s egg. When the perfect savory biscuit sandwich is paired with Hash Browns, and Premium Roast Coffee, it will be a classic meal for morning.
Steps
1. Sausage Biscuit with Egg:
- Cook the sausage well, before putting it in the biscuit batter.
- Make the fluffy egg in a cooking pan.
- Slice the biscuit into two pieces.
- Lay down the hot sausage on the bottom half.
- Put the freshly cooked egg on sausage, and cover it with the slice.
- Apply fresh butter to the slice and bake it to perfection.
2. McDonald’s Hash Browns:
- Cut 2-3 potatoes in a bowl, and boil on medium flame.
- Take off the non-stick bowl from the stove, and leave the potatoes for 5 minutes.
- Grate the potatoes well.
- Crack 1 egg and 1 tablespoon of cornstarch in that bowl, mix them well and ensure it gets a bit sticky.
- When the potato mixture is fully prepared, shape them onto a baking sheet lined with parchment paper.
- Freeze the shaped potatoes for 45 minutes.
- Add oil in a pan and fry one by one, or three at the same time.
- Place them in a dish.
3. McCafé:
- Grab the best quality, 100% Arabica beans, and blend them well in a jar containing 1-2 tablespoon pure milk.
- Pour fresh/real milk in that coffee cup.
- Add sugar as per your likings.
- Your coffee is ready!
Place a dish and put the Sausage Biscuit with Egg aside, then put Hash Browns, and grab the Coffee cup to enjoy the perfectly made breakfast.
Source of Calories
Nutrition
Calories | 675 |
% Daily Values | |
Total Fat 43.00g | 55% |
Saturated Fat 16.000g | 80% |
Trans Fat 0.000g | |
Cholesterol 225 mg | 75% |
Sodium 1510mg | 66% |
Total Carbohydrates 57.00g | 21% |
Dietary Fiber 4.0g | 14% |
Sugars 3.00g | |
Protein 19.00g | |
Vitamin D – | |
Calcium 124 mg | 10% |
Iron 4.00mg | 22% |
Potassium 660mg | 14% |